This amazing side dish is something I got from someone in Nashville, some of you might know – Landyn Hutchinson of @Livingwithlandyn fame. It is really easy, really quick and really good….like REALLY good. You can thank me her later!
4 slices bacon
1/2c chopped onion
1 bag cauliflower rice prepared as directed on the bag
3/4c mayonnaise
1-8ou bar cream cheese
1 1/2 c cheddar cheese shredded
A cast iron pan works best for this. Fry the bacon, crumble and set aside. Drain all but 1 tablespoon of the bacon grease. Saute the onions in the grease until soft. Add the cream cheese and stir until melted. Add in the steamed rice and mayonnaise until well incorporated. Add 1 cup of the cheese. Mix well. Top with remaining cheese and bacon. Stick in an oven at 350 degrees for about 20 minutes until the cheese is melted.
Trust me, after this, you ‘ll be mama’s favorite!
Live Simply –
