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RecipesUncategorized

Apple Pie Dip

By October 21, 2019 January 24th, 2020 No Comments

What You Need:

  • 1 can Apple Pie Filling
  • 1/2 c. flour
  • 3 T. butter melted
  • 1/4 c. brown sugar
  • 2 8 oz. packages cream cheese, room temperature
  • 1/2 c. granulated sugar
  • 1/2 c. sour cream
  • 1 tsp. vanilla extract

The How-to:

  1. Preheat oven to 350 degrees.
  2. In a mixing bowl, combine cheese, granulated sugar, sour cream, and vanilla extract.
  3. Mix until glossy and creamy.
  4. Pour evenly into a 10 inch pie pan.
  5. Top with Apple Pie filling*.
  6. In a separate bowl, combine flour, liquid butter, and brown sugar to make streusel topping.
  7. Sprinkle topping over filling.
  8. Bake at 350 degrees 25 minutes.
  9. you can also add caramel sundae topping if you like.  Dip with vanilla wafer, apple slices, graham crackers – you get the point!